Isomaltooligosaccharide Pro Fiber
Isomalto-oligosaccharide Pro Fiber is a prebiotic dietary fiber derived from starch, featuring low glycemic index and enhanced gut health support. Ideal for sugar-free formulations, it improves texture in baked goods and complies with global food safety certifications.
Isomalto-oligosaccharide Pro Fiber (Isomaltooligosaccharide, IMO) is a high-purity soluble fiber produced through enzymatic hydrolysis of starch, containing glucose units linked by α-1,6 glycosidic bonds. With ≥90% prebiotic content, it is widely used in functional foods, beverages, and supplements to promote digestive health and reduce sugar intake.
Key Features
Gut Microbiome Optimization
Stimulates bifidobacteria growth for improved intestinal balance and immunity .
Sugar Reduction & Texture Enhancement
Replaces sucrose in beverages and baked goods while maintaining moisture and softness .
Heat & Acid Resistance
Stable under high-temperature processing (e.g., canned foods) and low-pH environments .
Applications
Functional Foods: Nutrition bars, diabetic-friendly snacks, and infant formulas.
Beverages: Adds fiber to juices, dairy drinks, and meal replacements without altering flavor .
Animal Feed: Enhances livestock growth and reduces ammonia emissions .
Certifications & Safety
Non-GMO, Halal/Kosher, and compliant with FDA/EFSA/GB 25531-2010 standards .
LD50 >44g/kg (safer than sucrose) with no adverse effects in long-term studies .
Packaging Options
25kg/bag for bulk orders or customized sizes.
Why Choose Our IMO?
Global Compliance: Approved for use in the EU, USA, and Asia .
Technical Support: Free formulation guides for seamless integration into products.
Cost Efficiency: Competitive pricing with volume discounts.
