Food Prebiotics Fructo oligosaccharide powder FOS Fiber
1.Promot reproduction of Bifidobactirium
2.Prevent hot-gas and getting
3.Improve the function of intestine, prevent constipation
4.Enhance immunity and resist disease
5.Promote the absorption of minerals
6.Prevent tooth decay, reduce the occurrence of oral ulcerationBeauty action ,lower blood fat
Product Description
Fructo-oligosaccharide POWDER 95%
APPLICATION:
FOS can be applied to dairy products, beverage, candy cake, livestock, meat products and aquatic. Moreover, FOS is also a first food for patients with diabetes.
PRODUCT INTRODUCTION:
Fructo-oligosaccharide(FOS),is also known as Fucto-oligo, it directly enters into large intestine without being digested and absorbed by human body, and in intestine it rapidly promotes reproduction of bididobactirium and other probiotics, so it is also called "Bifidus Factor".
FUNCTION:
Promot reproduction of Bifidobactirium
Prevent hot-gas and getting
Improve the function of intestine, prevent constipation
Enhance immunity and resist disease
Promote the absorption of minerals
Prevent tooth decay, reduce the occurrence of oral ulcerationBeauty action ,lower blood fat
PHYSICAL PROPERTIES:
Soluble dietary fiber,good solubility
Good thermal stability under neutral condition,no maillard reaction
High water activity,inhibition of starch aging, prolonging shelf life
Good taste,delicate taste, improve product flavor
Good moisturizing, increase product crispness
As a function factor,FOS can be applied to dairy products,beverage,candy,cake,livestock,meat productsand aquatic.Moreover,FOS is also a first choose food for patients with diabetes.
PRODUCT ANALYSIS:
ASSAY | SPECIFICATION |
Test standard | GB/T23528-2009 |
Appearance | White powder or light yellow granular |
Total FOS(on dry matter)/%,( 58732851, 58732742, 58731006,w/w), | ≥95.0 |
Glucose+fructose+sugar(on dry matter) /%(w/w) | ≤5 |
PH value | 4.5-7.0 |
Water | ≤5.0 |
Arsenic(As) (mg/kg) | ≤0.5 |
Lead(Pb) (mg/kg) | ≤0.5 |
Conductivity Ash,% | ≤0.4 |
Total Aerobic Count(CFU/g) | ≤1000 |
Total Coliform (MPN/100g) | ≤30 |
Mold,( 58732852, 58732743, 58731007,CFU/g) | ≤25 |
Yeast,( 58732853, 58732744, 58731008,CFU/g) | ≤25 |
Pathogen | No exist |
LABELING:
The packed label indicates:
1. Product name
2. Batch Number
3. Manufacture and expiry date
4. Net weight and gross weight of contents
5. Name and address of manufacturer
6. Name and address importer
Company Overview
Shandong Bailong Chuangyuan was founded in December 30 2005, covers an area of 78000 square meters, registered capital of 95 million RMB, total assets of 590 million RMB, existing 300 employees (which of 3 people for senior engineer, 50 for intermediate professional and technical personnel), the annual comprehensive production capacity is 300000 tons.Company integrates research and development, production, sales and service as a whole, services fields include food, medicine, health products, feed and other industries.
We are the leading production enterprises of fructo-oligosaccharide (FOS), isomalto-oligosaccharide (IMO), Xylo-oligosaccharide (XOS),polydextrose,resistant dextrin ,and galactoligosaccharide (GOS) in China.Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.
Bailong had BRS certificate,EU Organic certificate,US Organic certificate,FC Certificate of Verification,KOSHER,HALAL,ISO 22000,ISO 9001,ISO 45001,ISO14001,NON GMO CERTIFIED
