Polydextrose Liquid Nutrition Supplement
- Polydextrose is a prebiotics, as food for probiotics sideal for reduced-calorie foods and may assist with weight manage ment by providing negligible calories
- Polydextrose supports healthy blood glucose levels by eliciting a lower blood glucose response
- Polydextrose is theideal dietary fiber, providing body and texture in reduced calorie and sugar-free foods
- Polydextrose powder adds texture and mouthfeel to reduced-calorie or no added sugar foods and drinks
- Remarkable digestive tolerance of up to 90g/day It maintains stability during processing and storage
Polydextrose is the ideal dietary fiber and prebiotics, providing body and texture in reduced calorie and sugar-free foods. Polydextrose is clean-tasting and multi-functional ingredient, with high solubility, clarity and process stability. Polydextrose is a safe dietary fiber made by mixing glucose, sorbitol, and citric acid. Originally developed as excipients (inactive additives in food), these function as healthier low-calorie replacements for oils, fats and sugars. Steady rise in the popularity of healthy eating around the world.
Polydextrose can increase fiber and reduce sugar without compromising the great taste.
Polydextrose conforms to the accepted definition of dietary fiber in EU and FDA.
Polydextrose can be declared as dietary fibre in the nutrition panel. With Polydextrose, you can make nutritional claims such as ‘Source of fiber’ or ‘High fiber’
Polydextrose is a highly branched, randomly bonded glucose polymer produced by the condensation of glucose in the presence of sorbitol and small amounts of food grade citric acid or phosphoric acid.
Polydextrose resists digestion and absorption and has the physiological effects of dietary fibre. In most countries, polydextrose is usually declared as a dietary fibre, and depending on its usage level, fibre claims can normally be made for foods containing polydextrose.
Polydextrose ingredient provides a minimum of 90% polydextrose and contains a maximum of 4% sugar with a caloric content of 1 kcal/g.
